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Chef Daniel Boulud, Egidiana
Maccioni, Marcia Stein,
Executive Director of Citymeals-on-Wheels,
and Sirio Maccioni.
Photo credit:
Jerry Ruotolo
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“Black Truffles, Blue Jeans, Burgundy & Blues”:
enjoy a casual intimate sunday supper with daniel boulud
Sunday,
March 8, 2009; 5:30 p.m.
A special cocktail reception, dinner & auction to raise
funds for Citymeals-on-Wheels
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On
Sunday, March 8, 2009, Chef
Daniel
Boulud will continue his more than
decade-long support of
Citymeals-on-Wheels
as he hosts “Black Truffles, Blue Jeans,
Burgundy & Blues,” a casual intimate Sunday
supper in the charity’s honor.
A limited number of guests (160) will have
the rare opportunity to kick back at the
newly renovated DANIEL, recently hailed by
The New
York Times as “one of New York’s
most sumptuous dining experiences,” as the
Chef serves up a menu resplendent with black
truffles paired with fine Burgundy vintages.
Fellow renowned chefs Michel Troisgos of the
legendary restaurant Maison Troisgros in
Roanne,
France and rising star Daniel Humm of
New York’s
Eleven Madison Park will add their culinary
mastery. The evening will begin with a
silent auction and cocktail reception,
followed by a seated dinner and live
auction. The evening’s attire will be
“Casual Chic” – blue jeans are encouraged.
Individual seats for “Black Truffles, Blue
Jeans, Burgundy & Blues” are available at
$1,000. “Gourmand” tables for ten are
$25,000 and will include premium
Burgundy
wines.
100% of every ticket and auction sale will
support Citymeals and the preparation and
delivery of nutritious meals to homebound
elderly New Yorkers.
The connoisseurs’ silent auction will
include wonderful wines in rare, large
format bottles and numerous gourmet items.
A live auction, featuring unique experiences
in travel, gourmet dining and fine wines,
will also be featured.
What Chef
Daniel
Boulud will continue his more than
decade-long support of
Citymeals-on-Wheels
as he hosts “Black
Truffles, Blue Jeans,
Burgundy & Blues,” a casual intimate Sunday
supper in the charity’s honor.
When
Sunday, March 8, 2009
5:30 PM: Cocktail reception and silent
auction
6:30 PM: Dinner and live auction
Where
DANIEL
60 East 65 Street,
New York City
10065
www.danielnyc.com
Ticket
Prices
“GOURMAND” tables for ten guests @
$25,000 per
table (includes prized vintages)
Individual seats @
$1,000 per
person
Ticket
Purchase
Heather Gere, Citymeals-on-Wheels:
212-687-1290 or
heather@citymeals.org
_____________________________________________________________
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To list an upcoming event please contact
joyce@blacktiemagazine.com |
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